A Registered Dietitian provides nutritional counseling by phone to members and patients with chronic conditions, helping them choose, prepare, and eat foods that best meet their needs while participating in a long-term care/chronic condition meal program. Chronic conditions may include diabetes, heart disease, and kidney disease. With a member/patient-centered approach, the dietitian works with each individual to identify and address nutrition-related concerns and topics that matter most to them. In addition, the dietitian connects members/patients to other nutrition and care resources available through the health plan, healthcare system, or community.

**Hourly pay: US$26.60–US$35.00**

**Job duties may include:**
– Provide nutrition counseling by phone to each member/patient; the number of sessions varies by the program the participant is enrolled in
– Document educational goals and the care/case plan in the platform
– Schedule follow-up call times and continue care check-ins with each member/patient
– Create educational materials and nutrition tools as needed
– Identify community resources for clients when necessary
– Stay current in the field through continuing education, reading professional publications, maintaining professional networks, and participating in professional organizations
– Create social media content and videos for articles, blogs, and other posts for the company newsletter and website as needed or upon request

**Required knowledge and experience:**
– Bachelor’s degree in Nutrition Science or Dietetics
– **Registered Dietitian certification (registered as a dietitian) by the Commission on Dietetic Registration**
– Recognition/authorization and ability to obtain a license in the state of residence (if required)
– **2+ years of experience providing nutrition counseling/training**
– Strong verbal and written communication skills
– Good organizational skills and interpersonal relationship skills
– Regular use of common office equipment, including laptops, computers, and smartphones
– Ability to work independently and manage tasks with minimal daily supervision
– Ability to perform clinical assessments to determine the appropriateness of nutrition education for each member/patient

**Preferred knowledge and experience:**
– Prior experience providing nutrition counseling/training by phone
– Training in health coaching, motivational interviewing, and intuitive/mindful eating
– **Registered Dietitian (RD) licensure in NY, WI and/or OR**

**Physical requirements:**
– Frequent movement of hands and fingers, including wrists, hands, and/or fingers
– Seated/primarily sedentary work, especially during longer periods of sitting with limited mobility
– Vision requirements to perform the job, including peripheral vision, depth perception, and the ability to adjust focus

**Company overview:**
Mom’s Meals is an in-home meal delivery service. For more than 25 years, we have delivered fully prepared, refrigerated meals directly to homes across the country. We provide personalized nutrition solutions for seniors, patients recovering after discharge, and people with chronic conditions—tailored to each individual’s needs. If you want to help others and value community, Mom’s Meals may be the right place for you. We are a family-owned company looking for fun, compassionate, and friendly people who want to make a difference in others’ lives.

**EEO (Equal Employment Opportunity):**
Mom’s Meals complies with all applicable federal, state, and local laws that prohibit discrimination. All qualified applicants will be considered for employment without regard to race, religion, national origin, ancestry, color, sex, age, disability, sexual orientation, or military status.